Where When And How Did Cheese Originate Worldatlas Let's talk cheese history. weird history is taking you on an epic food journey as we reveal the history of cheese. we're going from the very beginning and se. The invention of processed cheese by walter gerber and fritz stettler in 1911 revolutionized the cheese industry. cheese factories became a common sight, pioneering the large scale production and standardization of cheese making. these established factories optimized the cheesemaking process by employing pure microbial cultures, mass produced.
Where Did Cheese Really Come From The production of cheese predates recorded history, beginning well over 7,000 years ago. [1][2][3] humans likely developed cheese and other dairy foods by accident, as a result of storing and transporting milk in bladders made of ruminants ' stomachs, as their inherent supply of rennet would encourage curdling. Cheese is a type of dairy product produced in a range of flavors, textures, and forms by coagulation of the milk protein casein. it comprises proteins and fat from milk (usually the milk of cows, buffalo, goats or sheep). during production, milk is usually acidified and either the enzymes of rennet or bacterial enzymes with similar activity are. Earliest origins of cheese. in 1615 bce in the taklamakan desert in xinjiang, china the earliest form of preserved cheese was discovered. the sumerian cuneiform is the earliest evidence of cheese, which dates back to the early second millennium bce. in egypt, evidence of cheese making was found in murals drawn on tombs around 2000 bce. Let’s explore the amazing history of cheese, from its mysterious beginnings to how it became the tasty treat we enjoy today. a long time ago, around 8,000 bce, in a place called mesopotamia, people started making cheese. farmers there raised sheep and goats for their milk. one day, a farmer accidentally left some milk out in the sun.
Comments are closed.