Sw Recipe Cheesy Bacon Potato Bake Slimming World Encyclopedia Mix the sliced potatoes, broccoli, bacon & onions together in the dish and spread out into an even layer. pour the stock over the potatoes, loosely cover with foil & bake in the oven for about 30 40 mins. once the potatoes have softened, spoon over some of the stock then add the cheese & bake for a further 20 mins until browned. post views: 6,935. This isn’t just comfort food. it’s therapy! 6 syns per serving. 1 hour 40 minutes. serves 4. deduct 6 syns if using red leicester as a healthy extra ‘a’ choice. ingredients. method. share this recipe.
Slimming World Syn Free Cheesy Bacon Potato Bake This Mama Life Method. preheat your oven to 200°c fan 180°c gas 6. boil the potatoes in a large pan for 10 12 minutes, adding the leeks for the final 2 minutes. drain well and transfer to a baking dish. add the ham and toss well. season the egg lightly with salt and freshly ground black pepper and pour over the potato mixture. Place the onion, potato, stock and peas in a large saucepan. bring to the boil then reduce the heat and simmer gently for 20 minutes or until the potatoes are tender. using a hand held blender, process the soup until smooth. stir in the ham, reserving some for garnish, and bring back to the boil. season to taste and sprinkle with the remaining. Pre heat the oven to 180°c. spread a layer of sliced onion on the bottom of an oven proof dish. arrange a layer of potato slices and bacon on top of the onions, alternating a couple of slices and potato with a piece of bacon. next add another layer of onions. repeat until you have used up all the bacon and potatoes. Preheat oven and spray a 9 by 13 inch casserole dish with nonstick cooking spray. dice potatoes into bite size pieces. place in a large pot and cover with hot water. boil potatoes for 12 minutes or until fork tender. drain. meanwhile, cook bacon in a large skillet.
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