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Ppt Foodborne Disease Outbreak Investigation Team Training Powerpoint

ppt Foodborne Disease Outbreak Investigation Team Training Powerpoint
ppt Foodborne Disease Outbreak Investigation Team Training Powerpoint

Ppt Foodborne Disease Outbreak Investigation Team Training Powerpoint Foodborne disease outbreak investigation team training: module 1 – foodborne diseases and outbreaks. module learning objectives at the end of this module, you will be able to • describe what is meant by “foodborne disease.” • list examples of common foodborne disease causative agents. • define the terms “outbreak” and “cluster.”. But remember …. foodborne disease outbreak investigation team training. 2 implement control measures whenever sufficient information is available! the primary goal of an outbreak investigation is to implement appropriate control measures to halt transmission as quickly as possible, limit the morbidity and mortality resulting from the outbreak.

ppt foodborne disease outbreak investigation team training
ppt foodborne disease outbreak investigation team training

Ppt Foodborne Disease Outbreak Investigation Team Training 3 estimated cases and medical costs an estimated 1 in 6 people suffers from foodborne illness each year leading to an estimated 48 million illnesses 128,000 hospitalizations 3,000 deaths more than 1,000 outbreaks detected $35 billion in medical costs, lost productivity, illness related mortality are incurred foodborne illness is an important cause of morbidity and mortality in the united states. 10 steps of an outbreak investigation 1. identify investigation team and resources 2. establish existence of an outbreak 3. verify the diagnosis 4. construct case definition 5. find cases systematically and develop line listing 6. perform descriptive epidemiology develop hypotheses 7. evaluate hypotheses perform additional studies as necessary 8. Title: foodborne disease outbreak investigation team training: 1 foodborne disease outbreak investigation team training. module 2 foodborne disease surveillance and outbreak detection; 2. module learning objectives. at the end of this module, you will be able to ; describe the surveillance of foodborne illness through notification complaint. Foodborne disease outbreak investigation team training: module 1 foodborne diseases and outbreaks * at the end of this module, you will be able to describe the – a free powerpoint ppt presentation (displayed as an html5 slide show) on powershow id: 4e45ad yme0z.

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