Pink Lemonade Vodka Cocktail Cooking Lsl

Pink Lemonade Vodka Cocktail Cooking Lsl This pink lemonade vodka cocktail recipe could easily be adapted for parties, to serve a crowd. if you decide to make it in a pitcher, just multiply the ingredients by the amount of servings desired. you can add 1 3 to 1 2 of the ice to the pitcher and then divide the remaining ice between the glasses, when ready to serve. In a large pitcher add citrus vodka (or regular if using), lemon juice, lime juice, rodelle vanilla and your favorite mixer, stir gently to combine. 2. fill glasses with ice, pour pink cocktail with vodka over ice into glass, garnish with lemon wheels, or a twist of lemon, a sprig of mint or your favorite fruit.

Pink Lemonade Cocktail 3⁄4 cup vodka, or citrus vodka; 1⁄3 cup lime juice, freshly squeezed; ½ cup cranberry juice, use less for a pale pink vodka lemonade; 4 cups lemon lime soda, lemonade, or pink lemonade) 1⁄4 cup coconut rum, optional; instructions. in a large pitcher add the ice, then the vodka, lime juice, and cranberry juice. add the lemon lime soda. How to make pinka vodka lemonade. it’s so unbelievably easy! grab a large pitcher and half fill it with ice. take your vodka, sprite, cranberry juice, lime juice and pop it in your pitcher. give it all a good mix and you’re done! something i do for additional flavour is add two thin lime wedges at the bottom of each glass, muddle, then pour. This pink vodka lemonade cocktail recipe is a delightful blend of flavors. the combination of vodka, lime juice, cranberry juice, malibu, and lemonade creates a refreshing and vibrant drink. the tartness of the lime and cranberry juice balances beautifully with the sweetness of the lemonade and malibu. the pink hue adds a fun and playful touch. Fill a glass with ice, either a large stemless wine glass or highball glass, then pour in chambord. add your favorite vodka. fill with lemonade. i used raspberry lemonade for a stronger raspberry flavor. garnish the chambord cocktail with fresh raspberries, both in the cocktail and on the rim, as well as lemon slices.