Homemade Pepperoni Calzone R Food Calzone recipe:roll the pizza dough out until about 1 8 inch thick all the way around (including edges). add toppings (i used pepperoni, fresh mozz, basil, marinara, a little chopped green bell pepper and a few black olives). fold over the top leaving about an 1.5 inches of space between your fold and the edge of the dough. Rolled it out and filled with mozzarella, sauce, pepperoni, and ricotta mixed with garlic, salt, pepper, and grated parmesan. folded and baked at 500 degrees for 20 min. it was really good!.
Homemade Pepperoni Calzone R Food 24m subscribers in the food community. the hub for food images and more on reddit. Preheat oven to 375° f. line a large baking sheet with parchment paper or a silicone baking mat and set aside. split the pizza dough into 2 and roll out each into a circle. spread half the pizza sauce onto one half of the dough, avoiding the edges. place half the pepperoni on each and sprinkle the mozzarella on top. Fold calzone over and pinch edges together. roll pinched edges up and pinch again. make an egg wash in a small mixing bowl by whisking together the egg and water. brush the egg wash over the top and sides of the calzones. sprinkle the top of each calzone with ⅛ teaspoon salt and ¼ teaspoon italian seasoning. Add the egg and 1 tablespoon of water in small bowl and beat with a fork until combined. use a pastry brush to brush the egg wash over the top of the calzones. line a baking sheet with parchment paper. place the calzones in the oven and bake for 35 to 40 minutes until the calzones are a deep golden brown all around.
Homemade Pepperoni Calzone With Oregano Garlic Butter Crust R Dinner Fold calzone over and pinch edges together. roll pinched edges up and pinch again. make an egg wash in a small mixing bowl by whisking together the egg and water. brush the egg wash over the top and sides of the calzones. sprinkle the top of each calzone with ⅛ teaspoon salt and ¼ teaspoon italian seasoning. Add the egg and 1 tablespoon of water in small bowl and beat with a fork until combined. use a pastry brush to brush the egg wash over the top of the calzones. line a baking sheet with parchment paper. place the calzones in the oven and bake for 35 to 40 minutes until the calzones are a deep golden brown all around. Arrange the pepperoni on one half of the long edge of the crust. fold opposite side over and gently press edges to seal. spray the top of the crust lightly with cooking spray. bake for 15 17 minutes or until a dark golden brown. remove from the oven and allow to cool for a few minutes. slice and serve. Place 3 slices of pepperoni on one side of the dough circle. on top of the pepperoni, place 1 piece of mozzarella cheese and 1 tablespoon of marinara sauce, leaving a 1 2″ clear edge. brush the edge with the egg wash. fold the dough in half over the pepperoni, cheese, and sauce. make sure that the edges line up.
Italian Sausage And Pepperoni Calzone Homemade R Food Arrange the pepperoni on one half of the long edge of the crust. fold opposite side over and gently press edges to seal. spray the top of the crust lightly with cooking spray. bake for 15 17 minutes or until a dark golden brown. remove from the oven and allow to cool for a few minutes. slice and serve. Place 3 slices of pepperoni on one side of the dough circle. on top of the pepperoni, place 1 piece of mozzarella cheese and 1 tablespoon of marinara sauce, leaving a 1 2″ clear edge. brush the edge with the egg wash. fold the dough in half over the pepperoni, cheese, and sauce. make sure that the edges line up.
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