Easy Homemade Cinnamon Bread Recipe The Novice Chef Mix the sugar and cinnamon together in a wide dish and roll the bread gently in the cinnamon sugar. make a thick coat and stuff each cut with lots of cinnamon sugar. place a loaf of bread in each pan and cover with a light tea towel. allow bread to rise in a warm area, until doubled in size, about 1 hour. Sprinkle a clean countertop generously with extra flour and remove the dough from the bag. knead the dough on the counter for 5 minutes, with your hands. add additional flour as you knead, just until the dough is smooth and elastic. cover the dough with a clean kitchen towel and let it rest for 10 minutes.
Easy Cinnamon Bread No Yeast Recipetin Eats Bread. these bread recipes are easy to make and bake up perfectly every time. try my homemade sandwich bread for the best lunch ever, or help yourself to a crusty slice of cheesy garlic bread with a big plate of instant pot spaghetti. there are tons of dessert bread, quick breads and breakfast ideas too!. Combine both mixtures and add buttermilk and sour cream. mix with mixer. fold in cinnamon chips with a spoon. spray a 9 x 5 bread pan with cooking spray and add mixture. (i sprinkle a little white sugar on top before baking) bake in preheated 350 degree oven for 55 to 60 minutes until center tests done. makes 1 loaf. Preheat the oven to 350°f and spray a loaf pan with nonstick baking spray then set aside. in a large bowl, cream together butter, sugar, and eggs until smooth and pale. to this mixture, add in the milk, flour, and baking soda and stir until just combined. in a separate bowl, mix together the brown sugar and cinnamon. Instructions. place the warm water in a large bowl, sprinkle the yeast on top, and set aside for 5 minutes to allow the yeast to proof. once the yeast has dissolved and the mixture looks foamy, add the brown sugar, butter, about half the flour, and the salt, and stir together until smooth (about 3 minutes).
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