Easy Air Fryer Savory Smashed Potatoes 12 Tomatoes

Easy Air Fryer Savory Smashed Potatoes 12 Tomatoes Preparation. preheat the air fryer for 2 3 minutes at 400°f. put potatoes in the air fryer and spray lightly with oil. cook at 400°f for 15 minutes. while the potatoes are cooking, mix the herbs together in a small bowl and set aside. remove the whole potatoes from the air fryer. Instructions. wash the potatoes then place in the instant pot. start by boiling (par boiled) the potatoes in the instant pot for 6 minutes. remove the potatoes from the instant pot. in a separate bowl, add the oil, salt and pepper (1 teaspoon each or to taste), minced garlic, rosemary, and parsley flakes. mix well.

Smashed Potatoes In The Air Fryer Recipe A Grateful Meal Place them on a surface and smash them carefully without letting them break apart completely, the skin will hold them together. pour over the spices and oil over the potatoes and transfer to the air fryer basket with baking paper on the bottom. air fry at 390°f (200ºc) for 5 7 minutes, or until golden brown and crispy. Preheat your air fryer to 200c or 400f. place potatoes in the air fryer basket in a single layer. spray or brush on 3 tablespoon oil. (use 1 teaspoon) air fry the potatoes at 200c for 12 15 minutes or until the potatoes are fork tender. using the back of a bowl or cup, smash the potatoes until they flatten. Bring the potatoes to a boil and cook for 10 15 minutes or until they are tender. remove the cooked potatoes from the heat and drain. preheat air fryer, smash potatoes: preheat the air fryer to 400 degrees f 200 c. use the bottom of a glass, or a large fork, or a potato masher to gently smash the potatoes. Add water until the potatoes are fully covered. bring the water to a boil and boil the potatoes for 20 25 minutes until fork tender. drain the water. preheat the air fryer to 400 degrees f. place the potatoes on a plate or sheet pan. using a mug, cup or potato masher, gently smash each potato to a ½ inch thick.