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Cheesy Egg Casserole With Bacon Super Easy Averie Cooks

cheesy Egg Casserole With Bacon Super Easy Averie Cooks
cheesy Egg Casserole With Bacon Super Easy Averie Cooks

Cheesy Egg Casserole With Bacon Super Easy Averie Cooks Preheat oven to 375f. spray a 9×9 inch square baking pan or casserole dish with cooking spray and even drizzle with 1 4 cup melted butter; set aside. to a medium bowl, add the pancake mix, 1 2 cup milk, 1 egg, remaining 1 4 cup melted butter, and whisk until smooth, some tiny lumps are okay. pour over the melted butter in pan; set aside. To a large bowl, add the eggs, milk, pepper, and whisk to combine. add one package of cheese, bell pepper, and stir to combine. pour the egg mixture over the sausage in the baking dish. evenly sprinkle the second package of cheese over the top and bake for about 30 to 35 minutes, or until cheese is as lightly golden browned as desired.

cheesy Egg Casserole With Bacon Super Easy Averie Cooks
cheesy Egg Casserole With Bacon Super Easy Averie Cooks

Cheesy Egg Casserole With Bacon Super Easy Averie Cooks Instructions. preheat oven to 350f and spray the baking dish well with cooking spray. add half of the cubed bread to the bottom of the prepared baking dish. top the bread with half the turkey, half the ham, half the swiss cheese, and half the cheddar cheese. Gather all ingredients. preheat the oven to 350 degrees f (175 degrees c). grease a 9x13 inch baking dish. mix eggs, cheese, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black pepper together in a bowl until well combined; pour into the prepared baking dish. Place the shredded cheese in a greased dish and sprinkle with 1 tablespoon of flour. toss together with your fingers to distribute evenly. sprinkle bacon evenly over the cheese. beat the eggs, milk, salt, pepper, seasoned salt, dry mustard, onion, garlic, and paprika. pour over the bacon and cheese. Directions. preheat your oven to 375°f (190°c) and grease a 9×9 inch baking dish with cooking spray or butter. cook the bacon slices in a skillet over medium heat until crispy. once cooked, transfer the bacon to a paper towel lined plate to drain excess grease. crumble the bacon into bits and set aside.

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