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Barbecue Chicken Calzones The Ultimate Comfort Food

barbecue Chicken Calzones The Ultimate Comfort Food
barbecue Chicken Calzones The Ultimate Comfort Food

Barbecue Chicken Calzones The Ultimate Comfort Food Barbecue chicken calzones (the ultimate comfort food) recipe if you’re craving some warm and savory comfort food, check out our italian calzones with an american twist recipe! filled with juicy shredded chicken, crispy bacon, and gooey melted cheese, all wrapped in a crispy pizza crust, these calzones are the perfect indulgence for any occasion. Place bacon in a large skillet and cook over medium high heat, turning occasionally, until evenly browned, about 10 minutes. drain bacon slices on paper towels; crumble. add shredded chicken and onion to hot bacon grease in the pan. cook and stir over medium heat until onion is tender. stir in 1 3 cup barbeque sauce; remove from heat.

barbecue chicken calzones вђ Recipes
barbecue chicken calzones вђ Recipes

Barbecue Chicken Calzones вђ Recipes Preheat your grill to medium high heat. in a bowl, combine the grilled and sliced chicken with bbq sauce, ensuring the chicken is well coated. in a separate bowl, mix the diced red onion, diced green bell pepper, chopped fresh cilantro, olive oil, garlic powder, dried oregano, salt, and black pepper. roll out the pizza dough on a lightly. Preheat grill to medium high heat. divide dough into 4 8 pieces. form each piece into a ball and then flatten into a round disc with your hands. spread the dough with a thin layer of barbeque sauce, leaving a rim around the edge. place 1 2 cup chicken mixture on one side of the dough. sprinkle with cheese and a little cilantro. Brush with oil and season with salt and pepper. grill until tender, about 5 minutes per side. remove the vegetables from the skewers and place in a bowl. let cool slightly. clean the grate. add the chicken and barbecue sauce to the onions and peppers and stir to combine. adjust the seasoning. divide the pizza dough into 4 equal pieces. Stir in 1 3 cup of barbeque sauce, and remove from the heat. mix in the cooked bacon. roll the pizza crust dough out onto a greased cookie sheet. press out to an even thickness, and then cut in half. divide the chicken mixture between the two pieces of dough, spreading on only half of each piece to within 1 2 inch of the edge.

Barbecued chicken calzones Recipe Pillsbury
Barbecued chicken calzones Recipe Pillsbury

Barbecued Chicken Calzones Recipe Pillsbury Brush with oil and season with salt and pepper. grill until tender, about 5 minutes per side. remove the vegetables from the skewers and place in a bowl. let cool slightly. clean the grate. add the chicken and barbecue sauce to the onions and peppers and stir to combine. adjust the seasoning. divide the pizza dough into 4 equal pieces. Stir in 1 3 cup of barbeque sauce, and remove from the heat. mix in the cooked bacon. roll the pizza crust dough out onto a greased cookie sheet. press out to an even thickness, and then cut in half. divide the chicken mixture between the two pieces of dough, spreading on only half of each piece to within 1 2 inch of the edge. Instructions. preheat oven to 500°f. if you have one, place a pizza stone on the center rack. lightly flour a work surface (or large sheet of parchment paper) and a rolling pin. gently flatten the dough ball with the tips of your fingers, then begin rolling out the dough with the rolling pin into a large circle. Heat oven to 400 degrees f. unroll pizza dough on clean work surface. pat out to 15 in x 11 in. rectangle; cut lengthwise in half, then cut each piece crosswise into thirds. top dough rectangles with 1 tablespoons barbecue sauce. layer 1 tablespoon mozzarella, about 1 4 cup shredded chicken (really loosely packed), 1 1 2 tablespoons chopped.

barbecue Chicken Calzones The Ultimate Comfort Food
barbecue Chicken Calzones The Ultimate Comfort Food

Barbecue Chicken Calzones The Ultimate Comfort Food Instructions. preheat oven to 500°f. if you have one, place a pizza stone on the center rack. lightly flour a work surface (or large sheet of parchment paper) and a rolling pin. gently flatten the dough ball with the tips of your fingers, then begin rolling out the dough with the rolling pin into a large circle. Heat oven to 400 degrees f. unroll pizza dough on clean work surface. pat out to 15 in x 11 in. rectangle; cut lengthwise in half, then cut each piece crosswise into thirds. top dough rectangles with 1 tablespoons barbecue sauce. layer 1 tablespoon mozzarella, about 1 4 cup shredded chicken (really loosely packed), 1 1 2 tablespoons chopped.

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